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Other Regional Indian Cuisine
,
South Indian
Hagalakayi gojju (bitter gourd cooked in a tangy gravy)
$
18.00
Hagalakayi gojju (bitter gourd cooked in a tangy gravy) quantity
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Categories:
Other Regional Indian Cuisine
,
South Indian
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Sabudana khichdi (savoury dish made of tapioca pearls )
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Pav bhaji (tangy mixed veg stew served with bread rolls)
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